I wrote a “review” of the oldest black-owned restaurant in America, the 110 year old Jones Bar-B-Q Diner, for my food blog, Real Black Talk on Real White Food, but spent so much blood, sweat and gas money on it that I had to share it here too. It’s long, so might I recommend you read it accompanied by a snifter of grape Kool-Aid and a hearty plate of wings.
For making the trip through this blog, below are a couple of pics I didn’t put in the review.
2 thoughts on “How the Oldest Black-Owned Restaurant in America Saved My Soul”